Another Pinterest find that sounded good and thought I’d give it a try at a meeting that the Man and I were having at our house. It was a huge hit and almost nothing left at the end of the night. I doubled this recipe in our 6 quart crockpot.
I’ll be making this quite a number of times throughout our winter!
Prep Time | 5 minutes |
Cook Time | 2 hours |
Servings |
servings
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Ingredients
- 1 1/2 cups whipping cream heavy or light or you can use half 'n' half like I did!
- 14 oz Sweetened condensed milk
- 1 tsp Vanilla
- 6 cups Milk
- 2 cups Semi-sweet chocolate chips
Ingredients
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Instructions
- Put everything into your crockpot or slow cooker. Put it on high to start to help melt the chocolate chips.
- Check back every 20 minutes or so to stir up the melting chocolate. Turn down to low or 'warm' when all the chocolate has melted.
Recipe Notes
Additional options: have mini marshmallows, candy canes, cinnamon sticks, or even a bit of chili powder for flavoring if desired.
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