Ginger Cookies
Some of the best you’ll ever have!
Servings
36
Servings
36
Ingredients
Instructions
  1. Preheat oven to 350°F
  2. Cream butter and sugar until smooth.
  3. Beat in egg and molasses.
  4. Add flour, ginger, cinnamon, baking soda, and salt.
  5. Roll into 1 inch balls.
  6. Roll balls into sugar and place on cookie sheet.
  7. Bake for 8-10 minutes.